Bhagyashree’s love for meals isn’t any information to us. The actress chooses to dwell a wholesome way of life. And, after all, good meals that’s nutritious in addition to scrumptious is vital to her. We aren’t saying it. Her common Instagram updates show it. Bhagyashree has flown all the way down to Dubai and we completely anticipate her to dive into the unique delicacies of the place. She did not allow us to down. How do we all know? It’s the actress’ Dubai breakfast that’s reaffirming her love for meals. She posted a photograph of her breakfast platter on Instagram Stories and it seems completely drool-worthy.
The platter consists of two plates of servings. On one plate, we see a croissant glazed with honey, a pancake with inexperienced sauce over it, eery tomatoes, cucumber slices, cream cheese, chilli, hummus and different dips. The different one contains slices of fruits like papaya, watermelon, pineapple, cucumber and dragon fruit. This picture was captioned, “Breakfast in Dubai.”
The second picture that Bhagyashree has shared on Instagram Stories options her too. We see the actress sitting in entrance of this scrumptious meal. In the picture, she is ingesting from a glass of orange juice. She captioned it with hashtags, “journey diaries,” “breakfast” and “Dubai”.
Before setting out on her journey, Bhagyashree had one other hearty breakfast. And, we have now proof. In the picture, we see a sandwich with dips and a glass of smoothie. We discover that the meal additionally consists of a dessert and a cup of espresso. “Morning breakfast earlier than we fly,” learn Bhagyashree’s caption.
Bhagyashree is a die-hard foodie however she does not compromise on nutritious meals. She likes to bask in wholesome delights. Hence, when she indulges in a slice of pizza, we are able to ensure that she has given it her wholesome twist. Posting images of a pizza that she was handled to, the actress wrote, “Even pizzas will be wholesome, vegetable overload.” A closeup of the pizza exhibits broccoli, jalapeno, bell peppers, and child corn.
What did you consider Bhagyashree’s foodie diaries?