Hyderabad is thought for its wealthy cultural heritage and splendid historical past in diamond and pearl buying and selling. Its tradition is strongly influenced by the Nizami kings who dominated over there a few years in the past. And this affect reveals not solely of their life-style and language, but in addition of their meals. From quintessential Hyderabadi biryani, salans, haleem to mutton dalcha, kebabs and extra – these dishes by no means fail to fulfill our style buds! They are oozing with flavours and outline royalty within the true sense. Adding to the record of Hyderabadi delicacies, right here we carry you a lip-smacking paneer curry recipe that’s supreme for mid-week indulgence.  

Also learn: Hyderabadi Mutton Biryani, Haleem And More, 5 Authentic Hyderabadi Mutton Recipes You Must Try

In this recipe, fried paneer cubes are cooked in a flavourful curry of milk, lemon juice and floor masalas. It is creamy, masaledar and all issues scrumptious! You can pair this curry with Malabar parotta and even steamed rice. This Hyderabadi paneer curry will certainly be a crowd-pleaser at your subsequent ceremonial dinner. Let’s check out the recipe: 


Hyderabadi Paneer Curry Recipe: How To Make Hyderabadi Paneer Curry  

To start with the recipe, first, add ghee in a pan and dry roast the cumin seeds, cloves, black pepper, sesame seeds and pink chillies. Then, add them to a mixer and grind them correctly. Now, warmth oil in a pan and saute the paneer cubes and put aside. 

Next, warmth oil in a separate pan and add curry leaves and onion to it. Saute them for a couple of minutes till the onions flip gentle brown. Now, add minced ginger and garlic together with the bottom masalas. Add milk and prepare dinner for a couple of minutes. Finally, add the fried paneer items and lemon juice. Simmer for about 10 minutes. Once executed, switch the dish to a serving bowl and serve scorching!  

For the entire recipe of Hyderabadi paneer curry, click here. 

For extra Hyderabadi recipes, click here. 

So, what are you ready for? Try out this scrumptious recipe and tell us the way you preferred its style within the feedback part under.  

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