Who would not love ice cream?! This wealthy creamy delight is what soothes on a sizzling summer time day! Just biting right into a scoop of ice cream could be so heavenly. As the candy and chilly ice cream melts in our mouths, we won’t assist however have a smile on our faces. We love ice cream a lot that culinary lovers experimented with it and created a brand new number of ice cream dishes! And, immediately we have now discovered the recipe for one such distinctive fusion dessert. Known as ice cream barfi, this mithai is mouth-melting scrumptious!
What occurs when your favorite vanilla ice cream meets the last word desi mithai barfi? You shall get ice cream barfi! This chilly and milk mithai is created from just a few components, specifically milk powder, ghee, sugar and vanilla essence. The recipe for this Indian dessert was shared by Parul Gupta on her YouTube channel ‘Cook With Parul.
Ice Cream Barfi Recipe: How To Make Ice Cream Barfi Home
Start by making a dough utilizing milk powder and melted ghee. Prep the utensil during which the ice cream barfi shall be frozen, for that every one it’s important to do is place a baking paper on a sq. container, grease it with ghee and sprinkle chopped pista and almonds.
Boil sugar, water and vanilla essence in a pan until it types a thick and stringy sugar syrup. Remove it from flame and blend within the milk powder dough with the sugar syrup. This shall create a clean paste. Transfer the sleek paste into the greased pan and let it keep within the fridge until it takes form.
Watch the step-by-step recipe video of Ice Cream Barfi:
Sounds straightforward, proper?! Make this ice cream barfi at residence and shock your loved ones together with your culinary expertise. Do inform us within the feedback part beneath the way you favored it!