Many of us wrestle to eat utilizing chopsticks. To maintain these instruments and use them to eat meals looks like a mammoth process for many individuals. But that is not the case with actress Hina Khan. She is adept at consuming with chopsticks. Her downside lies elsewhere. When consuming out her favorite Asian dishes with chopsticks, she will be able to get reminded of a conventional dance kind. Can you guess what we’re speaking about? Dandiya, after all. Hina has shared a video the place she is consuming sushi utilizing chopsticks. Of course, we love her platter which incorporates sushi and salad. But as quickly as a Dandiya track begins enjoying within the background, Hina turns the chopsticks into Dandiya sticks. We can absolutely relate to Hina proper now. The actress shared the video on Instagram Stories. Take a glance:
Hina Khan has been professing her love for meals for a very long time. And, it is not nearly sushis. The actress likes to take pleasure in several types of delicacies. Hina just lately indulged in a scrumptious Iftar meal. It was not solely drool-worthy but additionally wholesome. On her Instagram Stories, we noticed two plates full of fresh fruits. We additionally noticed a refreshing salad of crimson radish and a bowl of dates. A refreshing drink infused with chia seeds was additionally seen. The most important dish that graced the meal was a plate stuffed with pakodas.
During her Egypt journey, Hina Khan fell in love with croissants. The actress left us drooling over a photograph of the delicacy. The picture she had posted on Instagram Stories confirmed a plate stuffed with golden baked croissants. “I really like croissants,” she wrote within the caption. She was additionally seen relishing a fruit and berries salad together with a glass of smoothie. Pancakes doused with beneficiant Dollops of chocolate unfold and berries have been additionally on her platter.
During the identical journey, she was seen relishing Egyptian cuisine. This included a spicy rice bowl, a meat dish with sauteed greens and a inexperienced dip.